those fluffy banana pancakes are ideal if you have a craving for delicious pancakes. Loaded with bananas, smothered in butter, crowned with extra sliced bananas after which protected with maple syrup, OH YUM!!!

best to serve for a family breakfast, those fluffy banana pancakes will simply be a hit with every body. 

if you are a pancake lover and a lover of bananas, these are right up your alley. virtually filling and pleasurable.

are you able to imagine sinking your tooth into this chunk? And with every chew you get the scrumptious banana flavor at some point of.

top with chopped walnuts and also you’ll have banana nut pancakes which can be delicious too. fantastic tasty and easy to make.


  • 1 1/4 cups all purpose flour, sifted
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/8 tsp salt
  • 1 egg
  • 1 1/4 cups buttermilk
  • 2 Tbs butter, melted
  • 1/4 cup sugar
  • 1/2 cup mashed bananas


  1. In a large mixing bowl, whisk together flour, baking powder, baking soda and salt. Set aside.
  2. In a 2 cup measuring cup, add buttermilk then add egg to buttermilk and whisk until blended (saves from the use of every other bowl).
  3. upload liquid components to dry components, stir until simply easy.
  4. Pour melted butter into batter along with the sugar. Stir.
  5. Spoon mashed bananas into combination and stir till just blended.
  6. Drop by way of 1/three cup onto a warm griddle or massive frying pan that has been lightly sprayed with a non stick spray or butter.
  7. prepare dinner till edges start to brown and batter begins to bubble.
  8. gently flip over and preserve cooking till browned.
  9. keep cooking using the remaining batter.
  10. Serve with butter, sliced bananas, and maple syrup.
  11. Makes approximately 10-12 pancakes.

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