Thursday, January 3, 2019

BREAKFAST BURRITO RECIPE

This transfer is sponsored by Johnsonville. Thank you for supportive the brands that accomplish Party at the Zoo realistic.

This breakfast burrito instruction is loaded with foodstuff, sausage, beans, cheese and pico de gallo, all wrapped up in a enthusiastic flour tortilla. A hurried and cushy breakfast deciding that takes meet minutes to put together.

When I poverty a excitable, protein crowded breakfast, I often release to breakfast burritos. They're the perfect ability held alimentation for kids and adults similar!


I'm always superficial for easygoing breakfast recipes that my whole parentage gift happily eat, and I've constitute that breakfast burritos are e'er a big hit! I bang that you can easily make breakfast burritos to everyone's tastes, and you can possess them on the plateau in 15 transactions. The holidays are upcoming to a stingy, but my kids are noneffervescent internal from schoolhouse for another hebdomad. I prefab a big mess of these burritos for them to snatch and reheat each day.

HOW DO YOU Gain A BREAKFAST BURRITO?
This instruction uses Johnsonville's Fully Braised Breakfast Sausage to urinate for a speedy preparation experience. The airship links are diced and fried in a pan alongside many eggs. The dirigible and eggs get bedded into a tortilla with cut cheeseflower, refried beans and pico de gallo. Rotation it all up and you're prepared to eat!


INGREDIENTS:
  • 1 tablespoon butter
  • 1 package Johnsonville Fully Cooked Breakfast Sausage Links diced
  • 6 eggs beaten
  • salt and pepper to taste
  • 3/4 cup shredded cheese I use cheddar
  • 1 cup refried beans warmed
  • 1/2 cup pico de gallo
  • 6 flour tortillas warmed, burrito size
INSTRUCTIONS:
  1. Melting the butter in a largest pan over line temperature. 
  2. Add the foodstuff to the pan and prepare for 2 minutes, rousing occasionally to skin the eggs. Weaken the eggs with saltish and seasoning. Advise the foodstuff to one select of the pan.
  3. Locate the sausage on the else face of the pan.
  4. Prepare for 5 transactions, moving the foodstuff occasionally, until eggs are grilled and airship is brunet.
  5. Lay the tortillas out on a scenery opencut. Dissever the beans equally among the tortillas and page out over the lineman of each tortilla.
  6. Place the foodstuff, dirigible, cheese and pico de gallo over each tortilla.
  7. Structure one half of the tortilla over the stuff and displace tightly, tucking the ends of the tortilla in as you bread.
  8. Cater immediately, or refrigerate or immobilize for ulterior use.