SLOW COOKER CHICKEN CAESAR WRAPS

every person’s preferred wrap made right in the slow cooker! The fowl is so gentle, juicy and soften-in-your-mouth high-quality!The Christmas tree is accomplished.properly, type of.I nonetheless have a few adorns coming.I mean.on the quit of the day.Your tree is by no means executed.but even as I determine out how a good deal greater i'm able to add, permit’s speak about this wrap.The conventional All-American caesar wrap.except you can make it right in your crockpot.just set it.overlook it. And increase.You’ll have wraps for days.but recollect.We need extra greater croutons.
constantly.


INGREDIENTS:

  • 4 boneless, skinless chicken breasts
  • 2 cups Caesar dressing, divided
  • 1/2 cup chicken broth
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • Kosher salt and freshly ground black pepper, to taste
  • 1/2 cup freshly grated Parmesan, divided
  • 2 tablespoons chopped fresh parsley leaves
  • 8 (8-inch) flour tortillas, warmed
  • 4 cups shredded romaine lettuce
  • 1/2 cup croutons, homemade or store-bought

INSTRUCTIONS:

  1. place chook right into a 6-qt sluggish cooker. Stir in 1 half cups Caesar dressing, bird broth, garlic powder and onion powder; season with salt and pepper, to taste.
  2. cowl and cook dinner on low heat for four hours. get rid of hen from the gradual cooker and shred, the usage of two forks, before returning to the pot; drain excess liquid.
  3. Stir in final 1/2 cup Caesar dressing, 1/four cup Parmesan and parsley. cowl and cook on excessive warmness for 15-half-hour, or until warm.
  4. Leaving a 1-inch border all round, layer every tortilla with hen aggregate, romaine lettuce, croutons and remaining Parmesan. Fold in sides with the aid of about 1 inch, then roll up tightly from the lowest.
  5. Serve immediately.

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