COLD SESAME GINGER SOBA NOODLE SALAD WITH SHRIMP

This bloodless Sesame Ginger Soba Noodle Salad with Shrimp is packed-full of veggies and protein to make a delicious and pleasurable meal. It’s best for BBQs, picnics of even lunch on the run! It’s also gluten-loose!

you know what drives me bonkers?! false advertising and marketing. i am getting the idea of wanting to sell a product, however advertising and marketing your jelly beans as fat-free isn’t cool. you understand what turns into fats? Sugar.  what the principle ingredient in jelly beans is? Sugar. I make an apology in advance for this submit becoming a full-on rant.


let’s rewind for a minute here. It’s a stunning day and that i decide to get my grocery shop on. I put together my listing, clutch my package buggy and head to the shop. once in a while i get stimulated after I’m there and as i used to be looking for tamari, my eyes glazed over a percent of soba noodles. Hmmmm cold soba noodle salad sounded top so I made an impulse purchase and headed domestic.

once I got home from the store it turned into lunchtime so I decided to prepare the salad. As i was pulling out all of the substances I suppose I need to apply for the salad, i peeked throughout the soba noodle packaging only to note that the primary element in them became enriched wheat flour <–SAY WHAT? i was livid. not most effective turned into I a) hangry and b) experiencing an severe craving which needed to be fulfilled right away, but I without a doubt felt deceived. The front of the package says “Buckwheat Soba Noodles” so obviously you will anticipate them to be made from buckwheat? k exceptional buckwheat become the second one and handiest other element but nevertheless…

INGREDIENTS:

  • 1 package of 100% buckwheat soba noodles (8 oz)
  • 1 bell pepper, sliced
  • 2 cups bean sprouts
  • ½ pound cooked shrimp, deveined and peeled
  • For The Sesame Ginger Dressing:
  • 1 T finely minced ginger root
  • 1 T sesame oil
  • 1 garlic clove
  • 1 1/2 T honey
  • 2 T rice wine vinegar
  • 2 T tamari
  • ½ tsp red pepper flakes (optional)
  • 2 T sesame seeds (for topping)

INSTRUCTIONS:

  1. prepare dinner buckwheat noodles in step with package deal instructions.
  2. Run noodles underneath bloodless water until absolutely cool.
  3. In a big bowl upload noodles, bell pepper, bean sprouts and shrimp.
  4. In a separate bowl integrate all substances for the sesame ginger dressing.
  5. Pour onto noodle aggregate and top with sesame seeds.
  6. Serve cold.
  7. Will keep for numerous days inside the refrigerator.

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